Received already a few
enquiries and follow-ups to my last two posts.
One woman wrote: “With great
interest we read your ‘dream come true’ experience, landing two full around the
world voyages in the 1970’s on the venerable Royal Viking Line. My parents were
on the ‘Royal Viking Sea’ in 1975 world cruise.
They’re both deceased now, but I remember when they talked about the
unforgettable journey on a beautiful Norwegian owned ship. Maybe you could tell us about the adventures,
ambience, ports of call, food, entertainment, and your classes aboard those opulent
ships, now no longer to be seen on the seven seas?”
Well, we’ll gladly post
some memories of those long-ago days.
We’ll divide them into separate blog posts, otherwise it would be too
long in one go to read. Writing this
also helps me re-visit those experiences, opening the doors to the hinterland
of memory. Let me make it clear, however, I am not singing the praises of the
“1%” here. We’re proud of having been part of it, considering we lived on a
shoestring budget ourselves when we stepped on board. All I am doing now is recording my ‘dream
come true’ memoirs. Remember I was still only the guest artist and lecturer,
and N was my assistant and volunteered to perform in several musicals.
King Neptune ceremony while crossing the Equator, for the ‘pollywogs’ initiated by the ‘shellbacks’ and Captain and King Neptune himself.
Mermaid Natasha assisting at Crossing of Equator ceremony
Captain Alf Morner, right, Master of Ceremonies
There was a pianist who performed on a grand piano. Also a small orchestra who played pre-lunch, cocktail hour pre-dinner. A professional dance couple who performed and gave dance classes. In most ports of call, entertainment was provided from shore. Authentic cultural performances, dances, drum sessions and singers.
American Express handled the shore excursions for "Sky" in 1974; for "Sea" in 1975 it was Thomas Cook.
Natasha and I volunteered to be guides.
We had to make sure no one got “lost”. These excursions took us to a
Voodoo ceremony in Haiti, a visit to the ‘mud people’ of New Guinea.
In Singapore there was a street where you
could see black, wooden grouped coffins, with very elderly people waiting to
exit planet Earth. (Yes, that was part
of the shore excursion itinerary, walking
among the open coffins!) Everything was organized in a standard of
excellence style. Not only were the two
ships floating works of art, but the culinary and stateroom service was 5-star.Next
we’ll tackle the cuisine and menus for both luncheon and dinner. We kept dozens
of them. The covers are works of art.